11 found
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*Brown Sugar Kitchen
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| 2534 Mandela Pkwy |
| 510 839-7685 |
| Website |
| Soul food which combines African-American heritage, and formal training at La Varenne, France. |
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*Pican
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| 2295 Broadway |
| 510.834.1000 |
| Website |
| Tantalizing aromas, rich tastes, stimulating colors, layered textures, enveloping sounds. The tradition of the South. |
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Brown Sugar Kitchen
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| 2534 Mandela Pkwy |
| 510 839-7685 |
| Website |
| Pulled pork sandwiches, oyster po' boys, fresh flaky biscuits and fried chicken & waffles. |
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Dorsey's Locker
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| 5817 Shattuck Ave |
| 510 428-1935 |
| Website |
| Good and inexpensive soul food - all the classic soul food favorites: fried chicken, catfish, snapper, gumbo, short ribs, pork chops, liver & onions |
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House of Chicken 'n Waffles
(Jack London)
map it 
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| 444 Embarcadero West |
| (510) 836-4446 |
| Fun and friendly diner decor sets the stage for fried chicken with flair. |
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Jesso's Midtown Restaurant & Event Center
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| 420 14th St |
| (510) 444-5652 |
| Website |
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Lois the Pie Queen
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| 851 60th Street |
| (510) 658-5616 |
| Dedicated to old-fashioned southern cooking and treating the clientele at its diner-style establishment like family. |
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Nellie's Soulfood Restaurant & Bar
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| 1155 3rd Street |
| (510) 625-1350 |
| Website |
| '...like having down-home Sunday dinner everyday!' |
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Our Place Restaurant
(Uptown)
map it
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| 2123 Franklin Street |
| (510) 834-7903 |
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Plum
(Uptown)
map it
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| 2214 Broadway |
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The Bay Leaf Restaurant
(Dimond District)
map it
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| 2000 MacArthur Boulevard |
| (510) 336-2295 |
| Website |
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